El Puente Natural
Origin: Huila, Colombia
Process: Natural
Flavors: Strawberries & Cream, Fig, Spice
Roast Level: Light/Med
This natural processed coffee comes from the El Puente processing facility in Fundador township, Palestina, Huila, Colombia. “El Puente” translates to “the bridge”, named for the footbridge that spans the nearby river, as well as the connection that the processing facility creates between local smallholder producers and the global specialty coffee industry.
In the cup, this coffee is fruity and funky with notes of milk chocolate, strawberries & cream, fig, and spice. It’s roasted to a light-medium, giving it just enough body to balance out the fruity acidity.
Origin: Huila, Colombia
Process: Natural
Flavors: Strawberries & Cream, Fig, Spice
Roast Level: Light/Med
This natural processed coffee comes from the El Puente processing facility in Fundador township, Palestina, Huila, Colombia. “El Puente” translates to “the bridge”, named for the footbridge that spans the nearby river, as well as the connection that the processing facility creates between local smallholder producers and the global specialty coffee industry.
In the cup, this coffee is fruity and funky with notes of milk chocolate, strawberries & cream, fig, and spice. It’s roasted to a light-medium, giving it just enough body to balance out the fruity acidity.
Origin: Huila, Colombia
Process: Natural
Flavors: Strawberries & Cream, Fig, Spice
Roast Level: Light/Med
This natural processed coffee comes from the El Puente processing facility in Fundador township, Palestina, Huila, Colombia. “El Puente” translates to “the bridge”, named for the footbridge that spans the nearby river, as well as the connection that the processing facility creates between local smallholder producers and the global specialty coffee industry.
In the cup, this coffee is fruity and funky with notes of milk chocolate, strawberries & cream, fig, and spice. It’s roasted to a light-medium, giving it just enough body to balance out the fruity acidity.
