Decaf
Origin: Honduras, Guatemala
Process: Swiss Water
Flavors: Salted Caramel, Roasted Pecan, Milk Chocolate
Roast Level: Medium
This is a tremendously tasty decaf, if we dare say so ourselves. I know lots of folks have “death before decaf” tattooed on their forehead, but we think our uncafinated customers deserve an amazing tasting decaf, and that’s what we’re aiming for! This blend is rich, balanced, and finishes clean, combining Swiss Water Processed Guatemala and Honduras . The result is a rich and robust cup with notes of salted caramel, pecans, and milk chocolate. We pull it on espresso at our cafe, but it’s also excellent for drip, pour over, and french press. Drink coffee late at night, see if I care!
Origin: Honduras, Guatemala
Process: Swiss Water
Flavors: Salted Caramel, Roasted Pecan, Milk Chocolate
Roast Level: Medium
This is a tremendously tasty decaf, if we dare say so ourselves. I know lots of folks have “death before decaf” tattooed on their forehead, but we think our uncafinated customers deserve an amazing tasting decaf, and that’s what we’re aiming for! This blend is rich, balanced, and finishes clean, combining Swiss Water Processed Guatemala and Honduras . The result is a rich and robust cup with notes of salted caramel, pecans, and milk chocolate. We pull it on espresso at our cafe, but it’s also excellent for drip, pour over, and french press. Drink coffee late at night, see if I care!
Origin: Honduras, Guatemala
Process: Swiss Water
Flavors: Salted Caramel, Roasted Pecan, Milk Chocolate
Roast Level: Medium
This is a tremendously tasty decaf, if we dare say so ourselves. I know lots of folks have “death before decaf” tattooed on their forehead, but we think our uncafinated customers deserve an amazing tasting decaf, and that’s what we’re aiming for! This blend is rich, balanced, and finishes clean, combining Swiss Water Processed Guatemala and Honduras . The result is a rich and robust cup with notes of salted caramel, pecans, and milk chocolate. We pull it on espresso at our cafe, but it’s also excellent for drip, pour over, and french press. Drink coffee late at night, see if I care!